| Nombre |
Proteina |
Hidratos |
Grasas |
Calorias |
Peso (g) |
Calorias totales |
Opciones |
| Mayonesa, aceite de oliva |
2 |
0 |
87 |
791 |
350 |
2769 |
Ver
|
| Egg, whole, cooked, hard-boiled |
12.6 |
1.1 |
10.6 |
155 |
100 |
155 |
Ver
|
| Oil, olive, salad or cooking |
0 |
0 |
100 |
884 |
50 |
442 |
Ver
|
| Carrots, raw |
0.9 |
9.6 |
0.2 |
41 |
70 |
29 |
Ver
|
| Peas, green, raw |
5.4 |
14.5 |
0.4 |
81 |
140 |
113 |
Ver
|
| Potatoes, boiled, cooked in skin, flesh, without salt |
1.9 |
20.1 |
0.1 |
87 |
500 |
435 |
Ver
|
| Fish, tuna, light, canned in oil, drained solids |
29.1 |
0 |
8.2 |
198 |
100 |
198 |
Ver
|
| Total (sin cocinar) |
68 |
129 |
376 |
4141 |
1310 |
4141 |
|
| Por 100g |
5 |
10 |
29 |
316 |
100 |
316 |
|
| Total (cocinado) |
68 |
129 |
376 |
4141 |
0 |
4141 |
|
| Por 100g |
0 |
0 |
0 |
0 |
100 |
0 |
|
